Baciata Beefneck

Baciata | Slow-cooked beef | Fermented wild garlic mayo | Mizuna | Pickled red onions

Baciata bread, often called pizza baciata or "kissed pizza", is a high-hydration Italian flatbread with a crispy exterior and a soft, airy middle. The name means "kissed" in Italian, referring to how two thin sheets of dough are stacked or joined gently together so they partially separate into a pocket during baking.